Skip to main content
Displaying 1 of 1
Make the bread, buy the butter : what you should (and shouldn't) cook from scratch--over 120 recipes for the best homemade foods
2012
Find It
Author Biography

Jennifer Reese has been a professional journalist all of her adult life, working mostly for national magazines, and has been an avid, adventurous home cook for even longer, which she blogs about at the Tipsy Baker (TipsyBaker.com) as well as for online publications like <i>Slate</i>. Reese also teaches cooking classes in Marin County, California, where she lives with her family. - (Simon and Schuster)

Large Cover Image
Librarian's View
Displaying 1 of 1